Greece is working with Israel on developing artificial intelligence technology that would help in early detection of dangerous wildfires, the Greek prime minister said Monday.

After talks with his Israeli counterpart Benjamin Netanyahu and Cypriot President Nikos Christodoulides in the Cypriot capital of Nicosia, Kyriakos Mitsotakis also said that Israel could be brought into the European Union fold when it comes to civil protection initiatives to better coordinate firefighting efforts.

Israel and Cyprus are among several countries that have dispatched firefighting aircraft and crews to help battle wildfires in Greece that consumed vast tracts of forest over the last two months, including the EU’s largest such blaze on record that claimed the lives of 20 people.

Mitsotakis said Greece could act as a proving ground for Israeli AI technology in the early detection of wildfires.

“We are already talking to Israel about AI-based solutions that will offer us early detection capabilities,” added Mitsotakis.

Netanyahu said the three leaders discussed “going well beyond” dispatching firefighting aircraft and crews by deploying AI systems for early detection.

“This is really one of those areas where when we say we’ll do it better together, there’s no question that that’s the case,” Netanyahu said.

The three leaders said they delved into how to harness recent natural gas discoveries in Israeli and Cypriot waters of the Mediterranean Sea. Netanyahu said decisions on how Israel and Cyprus will export natural gas to foreign markets will have to be made within the next three to six months.

Israel and Cyprus are looking into plans for a pipeline that would convey offshore natural gas from both countries to the east Mediterranean island nation where it would be liquefied for export by ship.

“We agreed that natural gas and renewable energy is a prime pillar of cooperation in the region, especially in light of the recent geopolitical developments and energy insecurity, especially in Europe, dictating the need for energy diversification and increase interconnectivity,” Christodoulides said.

Another project the three leaders expressed keen interest in was an undersea electricity cable stretching 2,000 kilometers (1,250 miles) that would link the power grids of Israel, Cyprus and mainland Greece.

“That’s something that we’re eagerly interested in pursuing, and we discussed … (including) the mechanism of how to advance this,” said Netanyahu.

Energy has been the focus of a series of ongoing meetings between the three leaders to deepen their countries’ ties since 2016, which Mitsotakis said reflected their importance on the political, economic and other levels.
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Japanese Prime Minister Fumio Kishida announced Monday a 20.7 billion yen ($141 million) emergency fund to help exporters hit by a ban on Japanese seafood imposed by China in response to the release of treated radioactive wastewater from the damaged Fukushima nuclear power plant.

The discharge of the wastewater into the ocean began Aug. 24 and is expected to continue for decades. Japanese fishing associations and groups in neighboring countries have strongly opposed the release, and China immediately banned all imports of Japanese seafood. Hong Kong has banned Japanese seafood from Fukushima and nine other prefectures.

Chinese trade restrictions have affected Japanese seafood exporters since even before the release began, with shipments held up at Chinese customs for weeks. Prices of scallops, sea cucumbers and other seafood popular in China have plunged. The ban has affected prices and sales of seafood from places as far away from Fukushima as the northern island of Hokkaido, home to many scallop growers.

Kishida said the emergency fund is in addition to 80 billion yen ($547 million) that the government previously allocated to support fisheries and seafood processing and combat damage to the reputation of Japanese products.

“We will protect the Japanese fisheries industry at all costs,” Kishida said, asking people to help by serving more seafood at dinner tables and other ways.

The money will be used to find new markets for Japanese seafood to replace China and fund government purchases of seafood for temporary freezing and storage. The government will also seek to expand domestic seafood consumption.

Officials said they plan to cultivate new export destinations in Taiwan, the United States, Europe, the Middle East and some southeast Asian countries — such as Malaysia and Singapore.

Kishida talked with workers at Tokyo’s Toyosu fish market last Friday to assess the impact of China’s ban and pledged to protect Japan’s seafood industry.

Kishida heads to Indonesia Tuesday to attend the annual summit of the Association of Southeast Asian Nations, where he may face criticism over the wastewater release from Chinese Premier Li Qian, who is also attending.

Large amounts of radioactive wastewater have accumulated at the Fukushima plant since a massive earthquake and tsunami in 2011 destroyed its cooling systems and caused three reactors to melt.

All seawater and fish samples taken since the release of the treated wastewater began have been way below set safety limits for radioactivity, Japanese officials and the plant operator say.

Mainland China is the biggest overseas market for Japanese seafood, accounting for 22.5% of the total, followed by Hong Kong with 20%, making the ban a major blow for the fisheries industry.

Seafood exports are a fraction of Japan’s total exports, and the ban’s impact on overall trade will be limited unless tensions escalate and China widens its restrictions to other trade sectors, said Takahide Kiuchi, executive economist at Nomura Research Institute.

Beijing is angry over U.S. trade controls that limit China’s access to semiconductor processor chips and other U.S. technology on security grounds. Japan has also curbed exports of chipmaking technology. Such restrictions imposed by Tokyo and possible future steps could cause an escalation of Chinese trade bans against Japan, Kiuchi said.

“Taking into consideration such risks, the Japanese government needs to carefully think about how to deal with worsening ties with China, not just over the treated water discharge but also how it should cooperate with the United States in areas of investment and trade restrictions with China,” Kiuchi said in a recent analysis.
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With their outsized ears and fluffy fur, rabbits are often seen as cute and harmless. Yet the creature is behind one of the globe’s most harmful biological invasions, ravaging Australia, whose efforts to limit the problem have tended only to make things worse. 

Back in 1859, a mere 24 European breeding rabbits, scientific name Oryctolagus cuniculus, disembarked from England, brought over by Thomas Austin, who enjoyed hunting parties on his Victoria estate.  

But 150 years on, and according to a 2022 study by PNAS, a peer reviewed journal of the U.S. National Academy of Sciences, some 200 million rabbit colonizers now roam the land of the kangaroo, devouring vegetation as they go, laying waste to native plant species, causing habitat degradation and threatening the survival of numerous native species. 

With as many as seven annual litters — each with an average of five offspring who reach sexual maturity from the age of 3-4 months — the rabbit can spread its presence very quickly. 

From its early years Down Under, the creature benefited from the general absence of predators and its ability to adapt to its new climate. 

That enabled it to spread out by some 110 kilometers (65 miles) a year. Within 70 years, it had occupied around 70 percent of Australia’s land mass.  

That made it “the fastest known invasion by a mammal anywhere in the world,” according to a report by Australia’s national science agency CSIRO.   

Counting the cost   

The rabbit may look small and placid — yet it is voracious in the extreme. Herbs, bulbs, seeds, shrubs — its appetite extends to all kinds of herbaceous plant. This contributes to desertification of the outback, deprives other species of food and also eats away at crops. 

The agricultural and horticultural damage wrought by the critters comes in at some 200 million Australian dollars ($130 million) each year, according to the Western Australian ministry for agriculture and food. 

As such, for more than a century now, the authorities have been doing all they can to try to limit the damage. 

Intensive hunting, traps, bulldozers to destroy burrows, poison or even explosives — everything has been tried. But the rabbit has resisted, and its numbers have progressed. 

In 1901, Australia decided to construct an 1,800 kilometer-long (1,118 miles) barrier in a bid to stop the furry creatures proliferating to the country’s western agricultural lands. 

Yet by the time construction was completed, rabbits had already reached the other side. An extension followed, then another, taking the fence to beyond 3,000 km (about 1864 miles) of barriers and fences. All in vain.  

Australia tried plan B — introducing predators, such as the fox. 

The “cure” proved to be worse than the disease. It turned out the fox preferred to target easier prey such as small marsupials — endemic to the country and already threatened with extinction. 

Classic cases  

In the 1950s, science was recruited to come to the rescue. 

The myxomatosis virus, a disease which causes fatal tumors in rabbits, was introduced into the country. To begin with, success looked to have been achieved, the rabbit population going from 600 million down to 100 million. But it managed to adapt and ended up developing resistance to a virus which gradually became ineffective. 

Australia tried a new angle of attack some years later: the Spanish flea, supposed to spread disease among rabbits. 

Again, the plan failed. Worse still, the parasite infected other species. 

In 1995, a new attempt at eradication followed, via a hemorrhagic fever virus, which ended up worrying the scientific community amid fears it might mutate. 

Very effective against rabbits, this highly contagious pathogen can further spread quickly to other countries via mosquitoes. Two years later, it arrived in New Zealand, likewise also laboring under a rabbit invasion. 

If Australia thought that might have been a price worth paying, there would soon be disabused. 

The stoat, introduced as a predator to the rabbit left deprived as the population dropped, fell back on targeting the kiwi, a bird endemic to the island which became threatened in turn. 

Both Australia and New Zealand represent classic cases in terms of what not to do regarding the introduction and management of invasive species, says Elaine Murphy, principal scientist at New Zealand’s Department of Conservation and an expert on introduced mammals and the threats to diversity they pose. 

While rabbit numbers look to have stabilized, now under 300 million — the Australian government says it is maintaining research into means of permanently stemming the propagation problem. 
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The news lit up the world of weed: U.S. health regulators are suggesting that the federal government loosen restrictions on marijuana.

Specifically, the federal Health and Human Services Department has recommended taking marijuana out of a category of drugs deemed to have “no currently accepted medical use and a high potential for abuse.” The agency advised moving pot from that “Schedule I” group to the less tightly regulated “Schedule III.”

So what does that mean, and what are the implications? Read on.

First of all, what has actually changed? What happens next?

Technically, nothing yet. Any decision on reclassifying — or “rescheduling,” in government lingo — is up to the Drug Enforcement Administration, which says it will take up the issue. The review process is lengthy and involves taking public comment.

Still, the HHS recommendation is “paradigm-shifting, and it’s very exciting,” said Vince Sliwoski, a Portland, Oregon-based cannabis and psychedelics attorney who runs well-known legal blogs on those topics.

“I can’t emphasize enough how big of news it is,” he said.

It came after President Joe Biden asked both HHS and the attorney general, who oversees the DEA, last year to review how marijuana was classified. Schedule I put it on par, legally, with heroin, LSD, quaaludes and ecstasy, among others.

Biden, a Democrat, supports legalizing medical marijuana for use “where appropriate, consistent with medical and scientific evidence,” White House press secretary Karine Jean-Pierre said Thursday. “That is why it is important for this independent review to go through.”

So if marijuana gets reclassified, would it legalize recreational pot nationwide?

No. Schedule III drugs — which include ketamine, anabolic steroids and some acetaminophen-codeine combinations — are still controlled substances.

They’re subject to various rules that allow for some medical uses, and for federal criminal prosecution of anyone who traffics in the drugs without permission. (Even under marijuana’s current Schedule I status, federal prosecutions for simply possessing it are few: There were 145 federal sentencings in fiscal year 2021 for that crime, and as of 2022, no defendants were in prison for it.)

It’s unlikely that the medical marijuana programs now licensed in 38 states — to say nothing of the legal recreational pot markets in 23 states — would meet the production, record-keeping, prescribing and other requirements for Schedule III drugs.

But rescheduling in itself would have some impact, particularly on research and on pot business taxes.

What would this mean for research?

Because marijuana is on Schedule I, it’s been very difficult to conduct authorized clinical studies that involve administering the drug. That has created something of a Catch-22: calls for more research, but barriers to doing it. (Scientists sometimes rely instead on people’s own reports of their marijuana use.)

Schedule III drugs are easier to study.

In the meantime, a 2022 federal law aimed to ease marijuana research.

What about taxes (and banking)?

Under the federal tax code, businesses involved in “trafficking” in marijuana or any other Schedule I or II drug can’t deduct rent, payroll or various other expenses that other businesses can write off. (Yes, at least some cannabis businesses, particularly state-licensed ones, do pay taxes to the federal government, despite its prohibition on marijuana.) Industry groups say the tax rate often ends up at 70% or more.

The deduction rule doesn’t apply to Schedule III drugs, so the proposed change would cut pot companies’ taxes substantially.

They say it would treat them like other industries and help them compete against illegal competitors that are frustrating licensees and officials in places such as New York.

“You’re going to make these state-legal programs stronger,” says Adam Goers, an executive at medical and recreational pot giant Columbia Care. He co-chairs a coalition of corporate and other players that’s pushing for rescheduling.

Rescheduling wouldn’t directly affect another pot business problem: difficulty accessing banks, particularly for loans, because the federally regulated institutions are wary of the drug’s legal status. The industry has been looking instead to a measure called the SAFE Banking Act. It has repeatedly passed the House but stalled in the Senate.

Are there critics? What do they say?

Indeed, there are, including the national anti-legalization group Smart Approaches to Marijuana. President Kevin Sabet, a former Obama administration drug policy official, said the HHS recommendation “flies in the face of science, reeks of politics” and gives a regrettable nod to an industry “desperately looking for legitimacy.”

Some legalization advocates say rescheduling weed is too incremental. They want to keep focus on removing it completely from the controlled substances list, which doesn’t include such items as alcohol or tobacco (they’re regulated, but that’s not the same).

National Organization for the Reform of Marijuana Laws Deputy Director Paul Armentano said that simply reclassifying marijuana would be “perpetuating the existing divide between state and federal marijuana policies.” Minority Cannabis Business Association President Kaliko Castille said rescheduling just “re-brands prohibition,” rather than giving an all-clear to state licensees and putting a definitive close to decades of arrests that disproportionately pulled in people of color.

“Schedule III is going to leave it in this kind of amorphous, mucky middle where people are not going to understand the danger of it still being federally illegal,” he said.
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India’s moon rover has completed its walk on the lunar surface and been put into sleep mode less than two weeks its historic landing near the lunar south pole, India’s space mission said.

“The rover completes its assignments. It is now safely parked and set into sleep mode,” with daylight on that part of the moon coming to an end, the Indian Space Research Organization said in a statement late Saturday.

The rover’s payloads are turned off and the data it collected has been transmitted to the Earth via the lander, the statement said.

The Chandrayaan-3 lander and rover were expected to operate only for one lunar day, which is equal to 14 days on Earth. 

“Currently, the battery is fully charged. The solar panel is oriented to receive the light at the next sunrise expected Sept. 22, 2023. The receiver is kept on. Hoping for a successful awakening for another set of assignments!” the statement said.

There was no word on the outcome of the rover searches for signs of frozen water on the lunar surface that could help future astronaut missions, as a potential source of drinking water or to make rocket fuel.

Earlier this week, the the space agency said the moon rover confirmed the presence of sulfur and detected several other elements. The rover’s laser-induced spectroscope instrument also detected aluminum, iron, calcium, chromium, titanium, manganese, oxygen and silicon on the surface, it said.

The Indian Express newspaper said the electronics on board the Indian moon mission are not designed to withstand very low temperatures, less than minus 120 degrees Celsius during the nighttime on the moon. The lunar night also extends for as long as 14 days on Earth.

Pallava Bagla, a science writer and co-author of books on India’s space exploration, said the rover has limited battery power.

The data is back on Earth and will be analyzed by Indian scientists as a first look and then by the global community, he said.

By sunrise on the moon, the rover may or may not wake up because the electronics die at such cold temperatures, Bagla said.

“Making electronic circuits and components that can survive the deep cold temperature of the moon, that technology doesn’t exist in India,” he said.

After a failed attempt to land on the moon in 2019, India last week joined the United States, the Soviet Union and China as only the fourth country to achieve this milestone.

The successful mission showcases India’s rising standing as a technology and space powerhouse and dovetails with Prime Minister Narendra Modi desire to project an image of an ascendant country asserting its place among the global elite.

The mission began more than a month ago at an estimated cost of $75 million.

India’s success came just days after Russia’s Luna-25, which was aiming for the same lunar region, spun into an uncontrolled orbit and crashed. It had been intended to be the first successful Russian lunar landing after a gap of 47 years.

Russia’s head of the state-controlled space corporation Roscosmos attributed the failure to the lack of expertise due to the long break in lunar research that followed the last Soviet mission to the moon in 1976.

Active since the 1960s, India has launched satellites for itself and other countries, and successfully put one in orbit around Mars in 2014. India is planning its first mission to the International Space Station next year, in collaboration with the United States.
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A group of friends and neighbors meets for a weekly meal, choosing from a special menu of nutritious foods paid for by social programs meant to keep older adults eating healthy.  

They’re all over 60, and between enjoying butternut squash soup, sandwiches, oats and eggs, they chat and poke fun about families, politics, and the news of the day.  

But if you’re imagining people gathering for lunch in a senior center, think again. 

Long before COVID put a pause on social gatherings, some senior centers were losing their lunch appeal. Others didn’t reopen after the pandemic. 

Enter this elegant solution that’s gained popularity: Give some of the federal and state money set aside to feed seniors to struggling restaurants and have them provide balanced meals with more choices, flexible timing, and a judgment-free setting that can help seniors get together to chat and stem loneliness. 

“Isolation is the new pandemic,” said Jon Eriquezzo, president of Meals on Wheels of New Hampshire’s Hillsborough County, which runs one such program, in addition to delivering meals to homebound seniors and senior centers. “Knocking on doors and seeing somebody who’s homebound is helpful. But getting people out to do this — the mutual support — you can’t beat that.” 

Seniors are changing. They may still be working, taking care of grandchildren, and fitting in medical appointments, unable to show up at a set time for lunch or dinner. And after years of cooking for others, it’s nice to be able to sit at the restaurant and order a meal. 

Some restaurant programs target seniors in rural communities. Others benefit people with limited access to transportation. Some are geared toward minority communities. 

“Everybody does something a little bit different when they’re having a gap in services,” said Lisa LaBonte, a nutrition consultant based in Connecticut. 

Every day, 12,000 Americans turn 60

According to information compiled by Meals on Wheels America, one in four Americans is at least 60 years old, with 12,000 more turning 60 every day. Those on fixed incomes also are living longer with less money; one in two seniors living alone lacks the income to pay for basic needs. 

Debbie LaBarre looks forward to the weekly gathering with her pals at a bright, bustling restaurant a short drive from her New Hampshire apartment. The special menu at the White Birch Eatery in Goffstown lists the calories, carbohydrates and sodium content for the meals, which must meet a dietician-approved one-third of the USDA recommended daily requirements for adults under the federal Older Americans Act Nutrition Program.  

LaBarre and others sign up for the program and swipe credit- and keychain-style cards with QR codes for their allotted meals. There’s no charge for the meals, but donations are encouraged. 

From a nutrition standpoint, “we eat better in groups,” nutrition consultant Jean Lloyd said. “Studies are out there that we eat healthier surrounded with people who eat healthy. And older adults are a vulnerable population.” 

Lloyd cited one study from 2020 about the health impact of loneliness on seniors. Recently, the U.S. surgeon general noted that widespread loneliness in the U.S. poses health risks as deadly as smoking up to 15 cigarettes daily. 

The program focuses on goals of the wide-ranging Older Americans Act — to reduce hunger and food insecurity and promote the socialization, health and well-being of seniors. 

‘It keeps my staff here’

Back in the 1980s, the restaurant was considered a little-explored, unpopular option compared to the traditional meal gatherings at senior centers and church basements. As of early this year, there were at least 26 states where some restaurants and other food providers partnered locally with an area agency on aging or a nonprofit such as Meals on Wheels. 

“We get to see people and check in on them and they bring new friends, and we get to meet all new faces, sometimes,” said Cyndee Williams, owner of the White Birch Eatery, which opened in March 2020, right before the pandemic shut down everything. It restarted limited operations that summer. “And then, while we have a small profit margin, that helps us, too. It keeps my staff here and working.” 

Some programs offer grab-and-go options for seniors, grocery dining services, food trucks, hospital facilities, and catering at senior centers and other community locations in addition to or in place of in-house restaurant dining. 

The partnerships originate at the local level. The federal Administration for Community Living, which oversees the nutrition services program and provides grants for innovative projects, does not keep data on how many restaurants and people take part and overall costs. It is working on a research project to learn more about them. 

Federal funds are distributed to states based on a formula. States coordinate with local agencies on aging and related nonprofits to distribute funds, and states provide matching funds for some programs. Nonprofits also seek out grants and donations. 

Programs target services to people with the greatest economic or social need, such as low-income and minority populations, rural residents, and those with limited English proficiency. 

The programs have to adjust to costs of food and labor, which can be challenging. The restaurants are reimbursed, but the funding sources are limited, especially as COVID-related emergency money has come to an end. 

“For every meal we serve, we get $8.11,” Eriquezzo said. “The meal costs us $13. We suggest a $4 donation. Even if we get donations, we’re still short 80 cents.” 

Restaurants might need to adjust menus, perhaps by offering smaller portion sizes, lowering the maximum monthly meals to save money and more specifically target who is using the meal programs the most. 

Still, partnering with the restaurants costs less than contracting with a town hall or a church for the community dining option, said Janet Buls, nutrition director, Northeast Iowa Area Agency on Aging. 
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After consulting with several doctors in the main city in Indian-controlled Kashmir, Aayat Hameed was advised to seek help from a mental health expert for her bouts of unspecified anxiety, random palpitation attacks and occasional but strong suicidal thoughts. A psychiatrist diagnosed her with acute depression.

On a recent hot summer day, Hameed was among scores of other patients visiting a mental health clinic in Srinagar, where she had been undergoing rounds of counselling along with prescription medication.

“I realized seeing a psychiatrist or reaching out to someone you trust really helps to deal with suicidal thoughts and depression,” Hameed said. She’s already recovered about 40% over the course of her one-month treatment, the young student said.

For over three decades, Kashmiris have been living through multiple crises. Violent armed insurrections, brutal counterinsurgency, unparalleled militarization and securitization, and unfulfilled demands for self-determination have fueled depression and drugs in the disputed region, experts say.

The stunning Himalayan region has been a flashpoint for more than 70 years for tensions and wars between rivals India and Pakistan, which both control part of it and lay claim to all of it. Despite the fierce fighting, the tight-knit Muslim families of Kashmir formed a durable safety net.

That fell apart when an armed rebellion erupted in 1989.

Since then, tens of thousands of civilians, rebels and government forces have been killed in the conflict that has left Kashmiris exhausted, traumatized and broken. Nearly every one of the Kashmir valley’s 7 million people has been affected by violence.

The conflict has created two lost generations: the teenagers of 1989, who saw their childhoods collapse into warfare, and the teenagers of today, who never had a childhood at all.

“The most basic building blocks of a healthy psyche — a sense of safety and security — are, and have been, under attack for decades in Kashmir,” said Saiba Varma, an associate professor of anthropology at the University of California, San Diego, who studied psychiatric issues in Kashmir for her doctoral research.

The daily violence has ebbed sharply in recent years, and the region’s semiautonomous status was revoked in 2019 in a move that the Indian government sold as being necessary for normalcy to return. Still, the invisible scars of Kashmir’s unending conflict are evident in the psychiatric sections of multiple hospitals where, on a routine day, hundreds seek help for mental illnesses and drug addictions.

A 2015 study by aid group Doctors Without Borders in collaboration with the University of Kashmir and the Institute of Mental Health and Neurosciences in Srinagar showed “nearly 1.8 million adults (45% of the adult population) in the Kashmir valley are experiencing symptoms of mental distress, with 41% exhibiting signs of probable depression, 26% probable anxiety and 19% probable Post Traumatic Stress Disorder.”

The mental health care infrastructure has expanded from a mere four psychiatrists and one main mental health care clinic in Srinagar in early 2000 to about 17 government-run clinics operated by over six dozen professionals across the region today. But the mental health network is still overwhelmed.

Varma, the anthropologist, said the mental health crisis directly stems from social and political conditions in the region.

“Ongoing militarization of everyday life has eliminated many cultural and religious practices of coping that Kashmiri people traditionally relied on, leaving them dependent on an overburdened and pharmaceuticalized health care system,” she said.
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Following the success of India’s moon landing, the country’s space agency launched a rocket on Saturday to study the sun in its first solar mission.

The rocket left a trail of smoke and fire as scientists clapped, a live broadcast on the Indian Space Research Organization’s (ISRO) website showed.

The broadcast was watched by nearly 500,000 viewers, while thousands gathered at a viewing gallery near the launch site to see the liftoff of the probe, which will aim to study solar winds, which can cause disturbance on Earth commonly seen as auroras.

Named after the Hindi word for the sun, the Aditya-L1 launch follows India beating Russia late last month to become the first country to land on the south pole of the moon. While Russia had a more powerful rocket, India’s Chandrayaan-3 out-endured the Luna-25 to execute a textbook landing.

The Aditya-L1 spacecraft is designed to travel about 1.5 million kilometers over four months to a kind of parking lot in space where objects tend to stay put because of balancing gravitational forces, reducing fuel consumption for the spacecraft.

Those positions are called Lagrange Points, named after Italian-French mathematician Joseph-Louis Lagrange.

The mission has the capacity to make a “big bang in terms of science,” said Somak Raychaudhury, who was involved in the development of some components of the observatory, adding that energy particles emitted by the sun can hit satellites that control communications on Earth.

“There have been episodes when major communications have gone down because a satellite has been hit by a big corona emission. Satellites in low earth orbit are the main focus of global private players, which makes the Aditya L1 mission a very important project,” he said.

Scientists hope to learn more about the effect of solar radiation on the thousands of satellites in orbit, a number growing with the success of ventures like the Starlink communications network of Elon Musk’s SpaceX.

“The low earth orbit has been heavily polluted due to private participation, so understanding how to safeguard satellites there will have special importance in today’s space environment,” said Rama Rao Nidamanuri, head of the department of earth and space sciences at the Indian Institute of Space Science and Technology.

Longer term, data from the mission could help better understand the sun’s impact on Earth’s climate patterns and the origins of solar wind, the stream of particles that flow from the sun through the solar system, ISRO scientists have said.

Pushed by Prime Minister Narendra Modi, India has privatized space launches and is looking to open the sector to foreign investment as it targets a five-fold increase in its share of the global launch market within the next decade.

As space turns into a global business, the country is also banking on the success of ISRO to showcase its prowess in the sector.
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The elephant population in southern Africa has increased by 5% since 2016 to nearly 228,000, according to results of a first ever aerial census conducted last year. However, there are concerns over the animals’ mortality rate.

The elephants are mostly found in a large conservation area, the Kavango Zambezi Trans-Frontier Conservation Area, or KAZA.

KAZA covers 520,000 square kilometers across Angola, Botswana, Namibia, Zambia and Zimbabwe and contains the world’s largest elephant population.

Presenting the census results Thursday, survey coordinator Darren Potgieter said the outcome shows a stable population.

“Overall, across KAZA, the elephant population appears to be stable,” he said. “However, there is some variation within the different regions. Some areas have shown possible increases in elephant numbers, most remained stable while for some areas, potentially decrease in elephant numbers.”

However, he raised concern about the number of dead elephants encountered during the counting exercise. More than 26,000 carcasses were reported.

“That’s a high number, higher than what one would like to see, and it may be indicative of high mortality,” he said. “It is important to raise this as a red flag for the health of the population. It is important to conduct further investigation to understand the underlying reasons for this high level of mortality.”

Potgieter said the reason for high mortality could be poaching, lack of habitat, an aging elephant population or diseases.

In 2019, Botswana recorded more than 300 deaths due to elephants drinking water contaminated with bacteria.

Malven Karidozo, representing the African Specialist Group, said the survey confirms their early predictions on the elephant numbers in southern Africa.

“The results confirm the African Elephant Specialist Group preliminary population trends report of stable to increasing,” Karidozo said. “They further confirm the 2021 red list assessment of African elephants that reported a stable or growing KAZA elephant population and the largest single population of the savannah species on the continent.”

The census shows Botswana has the largest elephant population, accounting for 58% of elephants in the KAZA region.

Botswana’s Minister of Environment and Tourism Philda Kereng said the survey will help in decision making, particularly as the country faces growing human-elephant conflict.

“What this report will do (is it) will help us enhance and intensify the protection of both people and wildlife, balanced together,” Kereng said. “We are also talking about habitat, which I think is also important. We will know how better to drive more beneficiation from this resource to our people.”

The survey was conducted during the dry season between August and October of last year, using seven fixed-wing aircraft.

While southern Africa has seen an increase in the elephant population, elsewhere on the continent, the numbers are declining due to loss of habitat and poaching.
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The U.S. space agency NASA says a new 10-meter-wide crater on the moon “is likely the impact site of Russia’s Luna 25 mission.”  

The Russian mission was aiming to pull off a soft landing on the moon’s south pole last month, but instead the spacecraft crashed on the moon.    

NASA said, “the Russian spacecraft Luna 25 experienced an anomaly,” causing the spacecraft to crash on August 19.    

NASA said Russia had pictures of the area surrounding the crash site that were taken in June 2022 and those photographs did not reveal a crater in the area.  

“Since this new crater is close to the Luna 25 estimated impact point…  it is likely to be from that mission, rather than a natural impactor,” said the NASA report.    

While Russia’s most recent moon mission failed, Russia was a space powerhouse in the 20th Century – launching Sputnik, the first satellite to orbit the Earth, in 1957 and sending the first man – cosmonaut Yuri Gagarin – into space in 1961.
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Releasing helium balloons and the use of thick shopping bags will be banned starting Friday in parts of Australia as state authorities there impose more restrictions on single-use plastic.

Releasing helium balloons into the sky is now banned in the Australian state of Queensland. Research has shown that plastic balloons are a significant threat to seabirds, which can mistake them for food.

There are also new bans in other parts of the country, including microbeads found in personal care and cleaning products. Western Australia is restricting the use of polystyrene packaging, while South Australia is banning single-use bowls and plates, starting Friday.

There are exemptions for some businesses, including medical clinics and dental practices.

The restrictions add to Australia’s existing waste laws. In 2018, the Queensland government outlawed single-use lightweight plastic shopping bags. In September 2021, the northern state expanded the ban to disposable plastic straws, cutlery, bowls and plates.

Shane Cucow, plastics campaign manager at the Australian Marine Conservation Society, said more restrictions are now in place.

“Across Queensland, Western Australia and South Australia a range of single-use plastics are being added to the bans,” he said. “In particular, what we are seeing is cotton bud sticks and microbeads being added to the bans. But also, in some of those jurisdictions things like expanded polystyrene loose-filled packaging, which is the highly light and easy to blow away kind of loose beads of packaging that you can sometimes find when things are being mailed out to people.”

There are no nationwide laws restricting the use of plastic in Australia. The six states and two main territories set their own standards.

While releasing helium balloons is banned in Queensland, it remains legal in New South Wales, Australia’s most populous state, where up to 20 balloons can be let go at once by people at parties, protests or for advertising.

Other states, such as Western Australia, have implemented multiple layers of bans on single-use plastic, while others like Tasmania have taken minimal action.

Cucow said parts of Australia are leading the charge to eliminate wasteful plastic items.

“In Australia, we are now seeing a race to the top between the states and territories, each competing to ban the most single-use plastics that are lethal for ocean wildlife, and this is really good news because what we are seeing is a real competition to be ambitious,” he said.

Conservationists say that in the past five years, Australia has become a world leader in banning single-use plastics, but they want even more to be done to curb their use and encourage more recycling. 
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